Victorinox Swiss Classic Paring Knife, 3.25-Inch Blade, Straight Edge, Spear Point, Black

When it comes to precision and accuracy, the paring knife is the answer for every chef. This 3¼" Swiss Classic Spear Point Paring Knife is extremely sharp and ready to handle a wide range of tasks, from slicing and dicing to peeling and garnishing. The smooth, uniform cuts it produces will help you turn every meal into a work of art. With this 3¼" Swiss Classic Paring Knife, you can effortlessly remove pepper seeds, core an apple, trim beans, and devein shrimp.

A versatile paring knife is an essential tool in every kitchen. Like the chef's knife, a paring knife is meant for a variety of jobs; however, its primary function is detailed work and greater control. The slightly curved blade and pointed tip of the paring knife resemble a chef's knife, but it's a fraction of the size, making it ideal for small, precise cuts where control is crucial. The pointed tip allows you to make intricate cuts or check the tenderness of meat and vegetables. With its increased maneuverability and dexterity, you'll find endless opportunities to utilize this nimble knife.

Featuring a world-renowned blade and perfect balance, the 3¼" Swiss Classic Parer provides a professional-grade tool optimized for home use. The tapered knife edge is ground in two directions to hold a sharp edge longer and can easily be brought back to its original sharpness. The Victorinox Swiss Army Swiss Classic collection offers a contemporary handle, inspired by their patented Fibrox Pro line. Designed to minimize hand and wrist tension while providing a secure grip, the contoured nylon handle is both lightweight and durable, making these knives seem less like tools and more like an extension of your hand.

Whether you're a seasoned or novice home chef, Victorinox Swiss Army offers not only the right tools and the know-how, but most importantly, the confidence to achieve your culinary aspirations. Expertly crafted in Switzerland since 1884, Victorinox offers a lifetime guarantee against defects in material and workmanship.

Formerly known as Forschner, Victorinox began selling cutlery in America through a Connecticut distributor in 1937. Forschner soon became the exclusive U.S. distributor for Victorinox knives, and the name by which Victorinox knives were known. In 2011, Victorinox began marketing all its product lines, including kitchen knives, under the common umbrella name of Victorinox Swiss Army.

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